My South Hall by Chef Josh Boutwood in S Maison

My South Hall is the newest dining concept launched by the Bistro Group curated by Chef Josh Boutwood. What ever it is that you’re craving for, whether Japanese, Italian, Korean,
Chinese, American and more.. it’s here.

Here are 8 food stalls available to date:
Tabemashou
Chix
Roma
WCKD
Juicy
Roast’D
Golden Treasures
Seoul Hot Pot

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Truly, this food hall gathered the sought-after world cuisines in a fast-casual dining setting but with the elevated service experience.

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This place is huge which could probably hold a hundred or more people.

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You will never be short on tables and chairs as it has so much. You can just choose whether you wanted to lounge in a couch or sit on bar area.

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Currently, there are 8 food stalls available.

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Craving some Japanese food? There’s Tabemashou.

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For Chicken and more, opt for Chix.

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Italian food? Roma can provide.

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Golden Treasures for your Chinese dimsum and wok craving.

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Seoul Hot Pot for this rainy weather.

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Roast’D for the meat lover in you.

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Fresh Juice from Juicy

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Milk Tea from Taiwan WCKD

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With these food choices, it definitely satisfied my cravings for so many different cuisines. It was well curated and well thought of. If you must, please visit for a gastronomic dining experience.

Address: My South Hall by Chef Josh Boutwood, Level 1, S Maison, Conrad Manila, Seaside Boulevard Corner Coral Way, Mall of Asia Complex (MOA), Pasay City

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